The Organic Farmer's Business Handbook is a comprehensive guide for farmers looking to manage finances, crops, and staff effectively while ensuring profitability. Written by Richard Wiswall, a renowned organic farmer and business consultant, this book covers essential topics such as budgeting, marketing, and employee management. With practical advice and real-life examples, this handbook is a must-read for anyone in the agricultural industry. Whether you're a seasoned farmer or just starting out, this book will provide valuable insights to help you succeed in the competitive world of organic farming.